Stalin's 'Rule by Dining Room'

From 1946: The Making of the Modern World, by Victor Sebestyen (Knopf Doubleday, 2015), Kindle pp. 30-31:

Stalin had always been a patient man. While he rose gradually to absolute power over the Communist Party and the State, he was always calculating, waiting for the right time to act. But now he was often irascible, irritable and unpredictable. ‘In the last years, Stalin began to weaken,’ said Molotov, his obedient lackey for decades. ‘Sclerosis comes to all with age in various degrees, but in him it was noticeable.’ He lost his temper and became conceited, ‘which was not a good feature in a statesman.’ Another of his underlings, Nikita Khrushchev, agreed that after the war ‘he wasn’t quite right in the head…He was very jittery. His last years were the most dangerous. He swung to extremes.’ He could still charm and manipulate, but he now grew increasingly autocratic.

There was no longer any pretence of anything other than one-person rule. Even during the Great Purge of the 1930s and the early years of the war, there had been a nod to a more collegiate ruling style. Now Stalin simply issued instructions. ‘Sometimes he would listen to others if he liked what they were saying,’ recalled Khrushchev. ‘Or else he might growl at them and immediately, without consulting anyone, formulate the text of a Resolution of…the Council of Ministers and after that the document would be published. It was completely arbitrary rule.’

He took immense interest in the private lives of those close to him but, over time, as he grew ever more isolated from ordinary life and the Russian people, these numbered only the other members of the ruling elite. ‘He often appeared unannounced at their homes to try to establish what the hierarchy was within their families,’ recalled Lavrenti Beria’s son, Sergo Beria, who was often present at these visits. ‘He made sure the families of his underlings did not see too much of each other – he feared friendships would lead to coalitions against him. He did not allow them to be absent for even a few hours without knowing where they were. A conversation between them of any length aroused his suspicion. He did not like them to have evening parties at their own homes. Any meeting without his supervision was suspect in his eyes.’

Stalin’s social life was confined to these ‘business associates’. Several times a week, at his insistence, Kremlin power brokers and, occasionally, visitors from other, mostly Eastern European communist parties would dine with him, usually at Kuntsevo, his dacha about fifteen kilometres west of Moscow. Refusal to attend was unthinkable. Here, work and ‘relaxation’ blurred seamlessly in ‘Rule by dining room’, as one Stalin biographer put it. They were ghastly bacchanals at which Stalin’s cronies would be ritually humiliated in order to provide entertainment for the Red Tsar. But they could be deadly serious. Once, after one of these drinking bouts, Khrushchev was on his way back to his Moscow apartment with another Party chieftain, the planning supremo Georgi Malenkov. With visible relief, he sank back into the seat and whispered, ‘One never knows if one is going home or to prison.’

As he got older Stalin turned more vicious to his entourage, men who – after him – were the most powerful people in the Soviet Union, and who inspired fear amongst their own underlings.