While most estates changed absolutely and for ever in the course of the Second World War, a few managed to continue as if nothing had happened. In one large country house, air-raid arrangements in the spacious network of cellars were organised along strict lines of precedence: ‘First cellar: for the elderly owner and her guests; Wilton carpet, upholstered armchairs, occasional tables, a ration of best bitter chocolate, a bottle of expensive brandy, petit-beurre biscuits, thermos jugs, packs of cards, a Chinese lacqueur screen concealing an eighteenth-century commode. Second cellar: for female servants; wicker-work armchairs, an oak table, an old phonograph (complete with horn), a half-bottle of cheap brandy, plain biscuits, tea-making apparatus, a Japanese paper screen concealing sanitary accommodation of a bedroom type. Third cellar: for chauffeur, boot-boy, gardeners and stray neighbours; a wooden bench, wooden table, an electric bell connected with first cellar in case owner should wish to summon masculine moral support; water biscuits. No brandy, no screen.’
14 November 2016
Air-Raid Shelter Segregation, WW2
From Servants: A Downstairs History of Britain from the Nineteenth Century to Modern Times, by Lucy Lethbridge (Norton, 2013), Kindle Loc. 4030-4038:
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